84 San Francisco Coronavirus Impact | Coronavirus Restaurant Impact
19 de mar. de 2020 ·
21m 14s
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Descripción
In this episode of The Barron Report, host Paul Barron sits down with Aaron Noveshen, the founder and chief executive officer of The Culinary Edge and Starbird Chicken. Established in...
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In this episode of The Barron Report, host Paul Barron sits down with Aaron Noveshen, the founder and chief executive officer of The Culinary Edge and Starbird Chicken.
Established in 2002, The Culinary Edge is a food and beverage innovation agency that brings unique brands and products to market. Starbird Chicken, a fast food chain based in the Bay Area, is one of those ventures. Barron and Noveshen discuss the state of restaurants in San Francisco, and what steps businesses are taking to prepare for operation throughout this pandemic.
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Established in 2002, The Culinary Edge is a food and beverage innovation agency that brings unique brands and products to market. Starbird Chicken, a fast food chain based in the Bay Area, is one of those ventures. Barron and Noveshen discuss the state of restaurants in San Francisco, and what steps businesses are taking to prepare for operation throughout this pandemic.
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