Ep 01: How Sustainability Makes our Food Supply Safer and Fresher
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Descripción
In this first episode (of a three-part series), experts Scott Byrne from Tetra Pak and Peter Canepa with the Oregon Department of Environmental Quality debunk some of the common myths...
mostra más- Recyclable
- Biodegradable
- Reusable
- Compostable
Additional resources from Episode 1:
- Material Attributes of Packaging: https://www.oregon.gov/deq/mm/production/Pages/Materials-Attributes.aspx
- Environmental Footprints of Foods: https://www.oregon.gov/deq/mm/food/Pages/Product-Category-Level-Footprints.aspx
- Specific Report on Packaging and Food Waste: https://www.oregon.gov/deq/FilterDocs/PEF-Packaging-FullReport.pdf
- Contact Tetra Pak: https://www.tetrapak.com/us/contact
- Sustainable Packaging Coalition Essentials of Sustainable Packaging Course: https://sustainablepackaging.org/projects/esp/
- Carton Council Report: https://www.recyclecartons.com/americans-agree-recycling-is-important-and-should-be-a-priority/
Información
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