As a pitmaster and chef that caters full time, having an episode with E3 Meat Co. was super exciting and now to release it to yall is even better. I talk with Co-founder & Director of Sales Nathan Stambaugh, we talk about literally the beginnings to current time and everything in between. The program they follow and the red and black Angus cattle they raise and the other 4 ranches that utilize the program is outstanding. Listen up and don't forget to find E3 Meat Co online