Farmers in Turkey are seen as peasants - Mehmet Gurs
11 de ago. de 2020 ·
38m 32s
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Descripción
Renowned chef Mehmet Gurs told Ahval editor David Lepeska that the best people tend to make the best foods, that Turkish agriculture has probably never been this troubled and that...
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Renowned chef Mehmet Gurs told Ahval editor David Lepeska that the best people tend to make the best foods, that Turkish agriculture has probably never been this troubled and that the initial motivation for his New Anatolian Kitchen concept was making Turkish food cool and sexy enough to attract the next generation of chefs.
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Información
| Autor | Ahval |
| Organización | Ahval |
| Página web | - |
| Etiquetas |
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