Food, What Is In The Food We Eat? It May Shock You

17 de oct. de 2020 · 41m 29s
Food, What Is In The Food We Eat? It May Shock You
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Food, What Is In The Food We Eat? It May Shock You. Here is what is supposed to be in the food we eat, Carbohydrates, Proteins, Fats, Vitamins, Minerals, Water...

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Food, What Is In The Food We Eat? It May Shock You. Here is what is supposed to be in the food we eat, Carbohydrates, Proteins, Fats, Vitamins, Minerals, Water and Fiber. However what is allowed to be in our food might shock you. From Food Additives to Generally Recognized as Safe substances and Contaminants and Residues. We discuss them and tell you what you can do about it.

Meg has been working as a Registered Dietitian for 15 + years. She has a diverse nutrition background in a variety of areas including: Eating Disorders, Weight Loss, Cardiac Disease, Gastrointestinal Disorders, Food Intolerances/Allergies and Diabetes. Meg earned a Bachelor of Science degree in Nutrition and Dietetics at Saint Joseph University in West Hartford, CT. Harmony With Food™ Radio Show on News Radio 920AM WHJJ and 104.7FM on the radio or stream it live every Saturday from 11am-12pm EST

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Autor Meg O'Rourke
Organización Meg O'Rourke
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