SHR # 2601 :: Fructose and Glucose in High Fructose Corn Syrup Deliver a One-Two Punch to Heart Health + Your Holiday Drinking Buddy + Carl's Favorite Post Workout Peptide Stack - Dr. Kimber L. Stanhope, Ph.D., M.S., R.D. – UC Davis Department of Molecular Biosciences – Chris Dziak - Pure Nootropics - You may think that the noise consumers made over the past decade about high fructose corn syrup made it go away. You won’t find it on any food labels today. But you’re wrong! The Corn Refiners Association simply lobbied the FDA to allow food manufacturers to call it other things like, Maize syrup; Glucose syrup; Glucose-fructose syrup; Tapioca syrup; Fruit fructose; Crystalline fructose; HFCS; Fructose; Corn syrup and Dahlia syrup. Yep that’s right. Recognize some of these names from your favorite “healthy” products? The FDA is fine with you being fooled about what you put in your body. And new research confirms what we’ve all thought. Consuming high fructose corn syrup appears to be as bad for your health as consuming sugar in the form of fructose alone, according to a new study from researchers at the University of California, Davis. The study reports health risks related to the type of sugar consumed, but also reveals novel risks when these sugars are combined, which has important implications for dietary guidelines. The study links combination of the two sugars in high fructose corn syrup to heart health risks! PLUS The holiday season is upon us. For the next 3 months people will overindulge in everything and especially booze. Here’s a solid way to keep your brain and body from being destroyed by the alcohol. And, yes, it’s a pill! Go to https://shrnetwork.biz/dhm and use code SHR30 for 30% OFF and FREE shipping. PLUS Carl discuss his post workout peptide stack and why you should give it s try if you’re over 40. Go to http://shrnetwork.biz/peptides use code SHR for 10% OFF peptides.