Is The Hot Chicken Category a Fad or A Hot Category Set For Growth?

Is The Hot Chicken Category a Fad or A Hot Category Set For Growth?
17 de may. de 2024 · 37m 3s

🫶 Subscribe NOW - Unlock a world of knowledge, innovation, and growth from the largest podcast network in foodservice! - https://www.savor.fm/ Hosts Paul Barron and Tammy Billings interviewed David Mkhitaryan,...

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🫶 Subscribe NOW - Unlock a world of knowledge, innovation, and growth from the largest podcast network in foodservice! - https://www.savor.fm/

Hosts Paul Barron and Tammy Billings interviewed David Mkhitaryan, CEO of the rapidly growing Angry Chickz franchise, on their podcast The Rock My Restaurant Podcast. Mkhitaryan discussed how his passion for spicy foods led him to create Angry Chickz, which has expanded from a single Hollywood storefront to 24 locations across California, Arizona, and Nevada. The brand has seen remarkable success, with hundreds of fans lining up for each new restaurant opening to get a chance to experience the signature spicy chicken flavors. Angry Chickz traces its roots to the Nashville hot chicken tradition and has announced franchising opportunities to accelerate growth under new VP of Franchise Development Mike LaRue.
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Autor Rever Networks
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