Explícito
Transcrito
Kadhi w/ Priya Krishna
17 de oct. de 2023 ·
39m 12s
Regístrate gratis
Escucha este episodio y muchos más. ¡Disfruta de los mejores podcasts en Spreaker!
Descarga y escucha en cualquier lugar
Descarga tus episodios favoritos y disfrútalos, ¡dondequiera que estés! Regístrate o inicia sesión ahora para acceder a la escucha sin conexión.
Kadhi w/ Priya Krishna
Descripción
Host Bryan Ford is joined by cookbook author and NYT food journalist, Priya Krishna. Priya’s the author of the best-selling cookbook https://www.priyakrishna.me/indianish, a tribute to her mom’s Indian-American cooking. As...
mostra más
Host Bryan Ford is joined by cookbook author and NYT food journalist, Priya Krishna. Priya’s the author of the best-selling cookbook Indian-ish, a tribute to her mom’s Indian-American cooking. As a journalist, her stories have been included in the 2019 and 2021 editions of "The Best American Food Writing." The dish she shares with Bryan today is Priya’s favorite thing to put over rice, and after you make it, it’ll be yours too. Watch Bryan make his version and Subscribe: Youtube Recipe from today's episode can be found at Shondaland.com and in Priya’s cookbook Indian-ish Join The Flaky Biscuit Community: Discord Priya Krishna IG: @priyakrishna Bryan Ford IG: @artisanbryan Don’t forget to check out South Brooklyn Mutual Aid at southbkmutualaid.com. You can read about the results of the strike at the New York Times on the NYT website or Reuters. See omnystudio.com/listener for privacy information.
mostra menos
Información
| Autor | Shondaland |
| Organización | iHeart Podcasts |
| Página web | - |
| Etiquetas |
Copyright 2024 - Spreaker Inc. an iHeartMedia Company
