Pasi Vainikka PART 1 – How is it possible to produce food out of thin air?
1 de abr. de 2019 ·
26m 11s
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Descripción
In this Futurebuilders podcast together with Pasi Vainikka and our host Teemu Uotila we will find out: - How is it possible to produce food out of thin air? -...
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In this Futurebuilders podcast together with Pasi Vainikka and our host Teemu Uotila we will find out:
- How is it possible to produce food out of thin air?
- What are the benefits of producing food without agriculture?
- Are people ready for these new non-traditional foods?
Pasi Vainikka is a co-founder and CEO of Solar Foods, a company that creates food out of thin air. He's also an enthusiastic researcher in the energy field.
The future is here tomorrow. Listen to Futurebuilders podcast today.
mostra menos
- How is it possible to produce food out of thin air?
- What are the benefits of producing food without agriculture?
- Are people ready for these new non-traditional foods?
Pasi Vainikka is a co-founder and CEO of Solar Foods, a company that creates food out of thin air. He's also an enthusiastic researcher in the energy field.
The future is here tomorrow. Listen to Futurebuilders podcast today.
Información
| Autor | Mikko Saarvola |
| Organización | Mikko Saarvola |
| Página web | - |
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