Restaurateur Josh Nelson on How Sacramento Became America's Farm-to-Fork Capital
29 de ago. de 2019 ·
24m 2s
Descarga y escucha en cualquier lugar
Descarga tus episodios favoritos y disfrútalos, ¡dondequiera que estés! Regístrate o inicia sesión ahora para acceder a la escucha sin conexión.
Descripción
Josh Nelson was a driving force in getting Sacramento named America's Farm-to-Fork Capital in 2012. Seven years later, his restaurant The Kitchen earned Sacramento's first Michelin Star. He gives insight...
mostra más
Josh Nelson was a driving force in getting Sacramento named America's Farm-to-Fork Capital in 2012. Seven years later, his restaurant The Kitchen earned Sacramento's first Michelin Star. He gives insight on how the region has progressed and where he believes it is headed.
mostra menos
Información
| Autor | Visit Sacramento |
| Organización | Visit Sacramento |
| Página web | - |
| Etiquetas |
Copyright 2024 - Spreaker Inc. an iHeartMedia Company
