Sustainability Success: Fantasy or Reality?
14 de ene. de 2022 ·
25m 10s
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Descripción
What does it mean to be sustainable, it's impact on climate, and what are the farming and food sectors doing to make it happen? From the 103rd convention of the...
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What does it mean to be sustainable, it's impact on climate, and what are the farming and food sectors doing to make it happen? From the 103rd convention of the American Farm Bureau Federation, hear from Roxi Beck, Dir. of Consumer Engagement, Center for Food Integrity; Jennifer Crall, Global Head Partnerships, Bayer Crop Science; Callie Eideberg, Dir. of Govt. Relations, Environmental Defense Fund; Wayne Gehrke, Illinois farmer; Jon Iverson, Oregon farmer; and Justin Ransom, Sr. Dir., Sustainable Food Strategy, Tyson Foods.
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Información
Autor | Illinois Farm Bureau |
Página web | - |
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