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It's a podcast about food from different prespectives: health, culture, ecology, sustainability, opportunities... What makes it special is that it's made for an E-Twinning project by secondary school students from...
mostra más
It's a podcast about food from different prespectives: health, culture, ecology, sustainability, opportunities...
What makes it special is that it's made for an E-Twinning project by secondary school students from Italy, Spain, Germany and Bulgaria.
mostra menos
What makes it special is that it's made for an E-Twinning project by secondary school students from Italy, Spain, Germany and Bulgaria.
Food for Thought
Food for Thought
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Ep_2_From Granada
28 JUN. 2023 · A new episode directly from the Erasmus+ in Granada. We talk about culture and eating habits.4m 25s -
INTRODUCTION
25 MAY. 20233m 38s
It's a podcast about food from different prespectives: health, culture, ecology, sustainability, opportunities... What makes it special is that it's made for an E-Twinning project by secondary school students from...
mostra más
It's a podcast about food from different prespectives: health, culture, ecology, sustainability, opportunities...
What makes it special is that it's made for an E-Twinning project by secondary school students from Italy, Spain, Germany and Bulgaria.
mostra menos
What makes it special is that it's made for an E-Twinning project by secondary school students from Italy, Spain, Germany and Bulgaria.
Información
| Autor | roberto granatoraggi |
| Categorías | Ciencias de la vida |
| Página web | - |
| roberto.granatoraggi@iscnord.org |
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