Chocozone Podcast: Episode 26: Kay Kausen - Taucherli
20 de may. de 2021 ·
32m 18s
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Descripción
In this episode we are in Switzerland, the house of chocolate where, intrue, it is not so easy find many chocolatiers that make chocolate from the cocoa beans. It is...
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In this episode we are in Switzerland, the house of chocolate where, intrue, it is not so easy find many chocolatiers that make chocolate from the cocoa beans. It is an interesting speech about this with a real "bean to bar" chocolate maker Kay Kausen that explain the difficulties to teach and explain to the market the difference of taste that only a craft chocolate maker could offer.
Music: Kevin Macelod, m00n.cloud (outro)
Our Blog: http://boscolo.it/
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Music: Kevin Macelod, m00n.cloud (outro)
Our Blog: http://boscolo.it/
Información
| Autor | Choco Zone Podcast |
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