Ep175 The Nosh - Clayton Fontaine of Tofino's Wickaninnish Inn
25 de jun. de 2024 ·
59m 4s
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Descripción
Anya travels to Tofino to chat with Executive Chef Clayton Fontaine of The Wickaninnish Inn's The Pointe Restaurant about cooking on the Wild Wet Coast vs. East Coast, how local...
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Anya travels to Tofino to chat with Executive Chef Clayton Fontaine of The Wickaninnish Inn's The Pointe Restaurant about cooking on the Wild Wet Coast vs. East Coast, how local and sustainable plays out on the northern tip of Vancouver Island, the extraordinary pace of changing menus, growing anything in a temperature rain forest, local suppliers, the Relais & Châteaux experience, and more.
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Información
| Autor | Vancouver Co-op Radio |
| Organización | Vancouver Co-op Radio |
| Página web | - |
| Etiquetas |
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